 de Franz Aregger, le 01. avril 2011 13:52
de Franz Aregger, le 01. avril 2011 13:52
 Sigi Hiss – Auf der diesjährigen ProWein ein paar Hochäcker vom Weingut Weninger probiert.  Hier der kurze Bericht: Hochäcker-Mini-Vertikale.
Sigi Hiss – Auf der diesjährigen ProWein ein paar Hochäcker vom Weingut Weninger probiert.  Hier der kurze Bericht: Hochäcker-Mini-Vertikale.
 de Marcel Merz, le 01. avril 2011 07:51
de Marcel Merz, le 01. avril 2011 07:51
PRICE is the factor on which most people base their wine choice, experts say. And the bulk of shoppers pay little attention to finer details on labels, UniSA Professor in Wine Marketing Larry Lockshin said. While wineries seek awards and medals, such praise also rated low when it came to what the average consumer looked for in their choice of wine, he said.
 de Sigi Hiss, le 01. avril 2011 07:45
de Sigi Hiss, le 01. avril 2011 07:45
 de Peter Niederhauser, le 31. mars 2011 08:55
de Peter Niederhauser, le 31. mars 2011 08:55
by Jane Anson in Bordeaux -  Chateau Guiraud in Sauternes is to open two storage cellars for its wines in Asia, one in Hong Kong and one in Shenzen, China.
 The first, in the industrial city of Shenzen just over the mainland  Chinese border from Hong Kong, is due to open in mid-April 2011, with  the second one to follow a few months later in June.
 de Peter Niederhauser, le 31. mars 2011 08:53
de Peter Niederhauser, le 31. mars 2011 08:53
by Jane Anson in Bordeaux – Sylvie Cazes, president of the Union des Grands Crus de  Bordeaux (UGC)  has hit back at criticisms the UGC is not tough enough with journalists  who publish scores early.
Bordeaux (UGC)  has hit back at criticisms the UGC is not tough enough with journalists  who publish scores early.
Following French critic Michel Bettane’s open letter of complaint about those who publish before the official start of en primeur week, Cazes said most respect the rules.
‘Every year there are a few journalists who taste before en primeur, and we ask all of them not to publish their notes before the official week. Almost all respect this rule completely.’
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